Idli and Dosa
This is a collection of various types of Idli and Dosa Recipes with step-by-step photos and detailed directions. By following recipes listed below, you can easily make traditional and authentic South Indian Paper Dosa, Masala Dosa from scratch as well as instant and kids friendly dosas like Moong Dal Dosa, Oats Dosa, Ragi Dosa, Wheat Flour Dosa, etc. at home. Additionally, this recipe collection also includes various idli recipes like Rice Idli, Rava Idli, etc.
Mini idli sambar, the perfect bite size small idlis dipped into the hot vegetable sambar is…
Neer Dosa, a thin, soft and lacy crepe made from rice better is a popular food…
Idli, a round shaped steamed rice-lentil cake, is one of the healthiest breakfast item of Indian…
Masala Dosa, a thin and crispy South Indian crepe made from rice and dal batter, has…
Dosa – a thin and crispy crepe made from rice and urad dal (black lentils), served…
Idli and Dosa are among the healthiest Indian breakfast recipes as it requires minimal amount of…
Idli Sambar, a soft and spongy round shaped steamed rice-lentil cake accompanied with Sambar and White…
Instant oats dosa, a healthy and easy to make mouthwatering crepe is a perfect breakfast dish.…