Chaat and Tikki
CHAAT – the CHATPATA FOOD means the combination of crispy, crunchy, spicy, salty, sweet and tangy taste doesn’t need any introduction! Chaats like Bhel Puri, Dahi Puri, papadi Chaat, Aloo Tikki, Dahi Bhalla etc. are the popular street food of India. Here is the list of various types of Indian chaats and tikki recipes with step by step photos, detailed directions and tips.
Chana chaat, a protein rich healthy snack made with kabuli chana (chickpeas) and basic chaat ingredients…
Aloo Chaat, this popular street food from North India is one of the easiest chaats to…
Papdi (papri), a round shaped crispy, flaky and deep fried cracker is a key ingredient in…
Pav Bhaji – a spicy curry of mixed vegetables (bhaji) cooked in a special blend of…
Generally served with deep fried green chilli, tomato ketch up and dry garlic chutney, Vada Pav,…
This popular street food doesn’t need any introduction! Potato, onion, chickpeas, coriander chutney stuffed crispy puri…
India is a land of tongue tickling sweet, sour and spicy chaats and there are many…
It’s hard to find anyone who doesn’t like to enjoy chaat! Dahi Puri Chaat is yet…
Sev puri is one of the popular Indian chaat. The combination of papdi (crispy flat puri),…
Vegetable Cutlet, a delectable combination of mashed potato and green vegetables, is a crisp outside and…