South Indian
Idli, a round shaped steamed rice-lentil cake, is one of the healthiest breakfast item of Indian…
Masala Dosa, a thin and crispy South Indian crepe made from rice and dal batter, has…
Simple Curd Rice can be prepared with steamed rice and plain curd or with additional tempering…
This South Indian style tomato chutney (thakkali thokku) takes taste buds on a spicy and tangy…
Dosa – a thin and crispy crepe made from rice and urad dal (black lentils), served…
Idli and Dosa are among the healthiest Indian breakfast recipes as it requires minimal amount of…
This south Indian tomato chutney for dosa and idli will leave your taste buds asking for…
Brinjal Chutney (Eggplant Chutney), a spicy and tempting condiment made from brinjal, peanuts, garlic and tamarind…
Idli Sambar, a soft and spongy round shaped steamed rice-lentil cake accompanied with Sambar and White…
Sambar, a hot and spicy lentil soup with mixed vegetables, is a must have accompaniment for…