Punjabi
Lobia Curry (black eyed beans curry/ choli nu shaak) is a simple yet delicious curry (sabji…
Salted Lassi is the perfect cooling beverage to serve in the hot summer season to subside…
Sweet Lassi, a yogurt based creamy, sweetened and chilled beverage from Punjabi cuisine is a popular…
It is a spicy, tantalizing paneer curry with pickle like taste and can be served as…
Kaju Curry – roasted cashew nuts (kaju) cooked in a tomato, onion, and spices based rich…
Rajma Masala – a protein rich Red Kidney Beans curry, is best enjoyed with steamed rice…
Soft and mellow paneer cubes cooked in spicy and rich Mughlai gravy of tomato, cashew nuts,…
In Punjab, cold wintery season means time to enjoy Sarson ka saag and makki ki roti.…
It is a popular punjabi flat bread made from corn flour and generally served with sarson…
It is the popular curry recipe of Punjabi cuisine from India. It is not only spicy…