Grilled Peanut Butter and Jelly Sandwich
Tired of plain butter toast and sandwich? Try this grilled peanut butter and jelly sandwich with warm and mellow crust having lots of flavor, aroma and taste of peanut butter. Fresh out of the oven PB&J sandwich is irresistibly yummy. Indulge in this sandwich once and you are going to fall in love with it.
2 White Bread slices
2 teaspoons Butter
1 tablespoon Peanut Butter
1 tablespoon Strawberry Jelly (or any flavor of your choice)
  1. Take one bread slice and spread peanut butter evenly on one side using a knife.
  2. Take another bread slice and spread your favorite jelly on one side.
  3. Form a sandwich by placing both breads together. Spread butter on both sides of sandwich and put it on a skillet or a pan
  4. Cook until one side is golden brown and crispy for around 2-3 minutes over low flame.
  5. Flip it and cook this side also until golden brown and crispy. Transfer to a serving plate and cut it into half or quarters using sandwich cutter or knife.
Tips and Variations:
  • Brown bread and multigrain bread also work well for this recipe.
  • For a change, use your favorite fruit jam in place of jelly.
  • Spread thick layer of peanut butter if you are not worried about it out of sandwich. Its generous amount makes every bite of this jelly sandwich a heavenly sticky and creamy.
Taste: Deliciously crispy and creamy sweet taste
Serving Ideas: Enjoy it in breakfast with milk or as a light evening snack with your favorite drink.

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