Cooking Basics
Do you want perfectly green steamed broccoli every time? If yes, follow this step by step…
Having spinach puree cubes ready is a great way to add extra nutrition to the kid’s…
Here is the step by step guide to cut a pomegranate in easy simple steps. This…
Learn how to keep cilantro (coriander leaves) fresh for more than two weeks in the refrigerator.…
Crispy Tofu can be made with a little oil in a pan only in 10 minutes…
Ginger Garlic Paste is one of the basic ingredients in Indian kitchens which is used in…
Have you ever thought about making a hot chocolate mix at home? It’s super easy to…
Ghee is one of the basic cooking ingredients used in most of the kitchens in India…
Have you ever thought to make croutons from bread at home? It’s a very quick, simple…
Khoya (khoa/mawa) plays an important role while making most of the Indian sweets (mithai). Traditionally, it…