Andhra

Beetroot Chutney
Beetroot chutney; this Andhra style pachadi is yet another way to include nutritious Beetroot in a…
Pesarattu (Moong Dal Dosa)
Idli and Dosa are among the healthiest Indian breakfast recipes as it requires minimal amount of…
Brinjal Chutney
Brinjal Chutney (Eggplant Chutney), a spicy and tempting condiment made from brinjal, peanuts, garlic and tamarind…
Dosakaya Pachadi
Dosakaya Pachadi, a famous chutney of Andhra cuisine, is a delicious fusion of lemon cucumber, tamarind,…
Ginger Chutney
South Indian dishes like dosa, idli, pesarattu, etc. are incomplete until they are accompanied by ginger…
Kobbari Pachadi
Once you introduce your taste buds to this Andhra style coconut chutney, it will quickly become…
Vankaya Pachadi
Vankaya Pachadi is yet another delicious dish from the land of idlis and dosas, Andhra Pradesh,…