Recent Recipes

Uttapam

Uttapam

Uttapam (aka Uttappa or Oothapam) is yet another healthy breakfast recipe from South Indian cuisine prepared with a common rice and urad dal batter used for preparing Idli and dosa. However, unlike Dosa, Uttapam is little thicker and is topped [...]

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Kuzhi Paniyaram

Kuzhi Paniyaram

Paniyaram, a small round shaped breakfast snack item made from idli batter, is like a shallow fried idli with crisp crust and soft inner. Paniyaram is best way to use leftover idli batter and can be either sweet or savory [...]

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Momos Chutney

Momos Chutney

Momos chutney, a spicy red sauce made with dry red chillies, garlic and tomatoes, is a must have dipping sauce for Veg Momos. This hot and spicy sauce/chutney is also known as Tomato Chilli Garlic Sauce and has little watery [...]

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Veg Momos

Veg Momos

Veg Momos, a steamed or fried dumpling stuffed with mixed vegetables, is a delicious snack food enjoyed in Tibet region. From last few years, Momos are getting very popular in other parts of India and you can easily prepare them [...]

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